Wednesday, June 17, 2009

Sardines and Chouriço


June is, in my mind, the month to eat sardines.
In Portugal, people eat them all summer long, however there's always a lot of festivals in June where sardines are the chosen food.
To celebrate, we went to a portuguese festival and ate grilled sardines and chouriço with bread and drank beer.
So good!

1 comment:

Joana Godinho said...

Dear Luis,

You are making me jealous and hungry.
Portuguese sardines is good stuff! I am not quoting wikipedia, yet NEW YORK TIMES.

Here it is the statement, "The Portuguese sardines are said by gourmets to be the world s best".

"E esta heim!?"

 

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